Exclusive food & wine evenings

28 February 2024

Les Maisons du Clair de la Plume in Grignan (26) offer 4 exclusive food & wine evenings until June 2024

 

Les Maisons du Clair de la Plume in Grignan (26) are offering 4 exclusive food & wine evenings until June 2024.

The idea?
A unique table of 10 guests gathered around a renowned winemaker.

Where?
at the Clair de la Plume 1* Michelin gourmet restaurant led by chefs Glenn Viel, Benjamin Reilhes and pastry chef Cédric Perret.

How much?
195€ per person including menu and winemaker’s food & wine pairing

When?

  • March 7: Château de Vaudieu
  • April 4 Domaine Alain Ignace (Vacqueyras)
  • May 16: Champagne Collet

Reservations on 04 75 00 01 01 or info@clairplume.com

A Mosaic of Cultures
Olive de Nyons

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